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2013 -- Restaurant Opening June 12th with the return of our full bar. We welcome Chef Marc Swartzbaugh for our 2013 season. His enthusiasm coupled with his years of experience in both New York and Maine promises a menu to satisfy almost everyone. His own 'style' draws on Italian, Spanish and French traditions, a little Pennsylvanian Dutch (from his mother's side), with enthusiasm for local products and exotic ingredients from far-away. Sample MENU coming soon. The Lookout restaurant serves dinner Come enjoy The Lookout at Flye Point. With the return of our full bar, we will be stocking a thoughtfully chosen variety of beer, wine and liquor for your dining enjoyment. Our wine selection is chosen with our menu in mind, so that you can find the perfect bottle to accompany any meal. On a few Tuesdays this summer you can again enjoy Shoreside Lobster Bakes. Reserve ahead of time for this special, one of a kind Maine experience. Individual diners welcome! For large parties, you can reserve NOW, choose any day, and with a deposit and we will hold a date for you. Call 207-479-2722 for this and other catering inquires.
Fine Dining ~ Unique Cottages ~ Historic Inn Rooms ~ Weddings & Events ~ Contact |
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